This study was designed to determine the time in the intracellular life of immunoglobulin when the carbohydrate moieties are added. Plasma cells from a mouse myeloma tumor were exposed to glucosamine-3H (a "bridge" sugar), galactose-3H, or leucine-3H. With each of the above isotopes, the percentage of total radioactive immunoglobulin that has been secreted after different periods of labeling and the extent to which puromycin prevented incorporation into immunoglobulin were determined. The results indicate that both galactose and glucosamine (in its N-acetyl form) become covalently incorporated into immunoglobulin G late in its intracellular life and suggest that glucosamine is also added onto nascent polypeptide chains (i.e., on polyribosomes).
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1 July 1970
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July 01 1970
IMMUNOGLOBULIN SYNTHESIS AND SECRETION : I. Biosynthetic Studies of the Addition of the Carbohydrate Moieties
Isaac Schenkein,
Isaac Schenkein
From Irvington House Institute and Department of Medicine, New York University School of Medicine, New York 10016
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Jonathan W. Uhr
Jonathan W. Uhr
From Irvington House Institute and Department of Medicine, New York University School of Medicine, New York 10016
Search for other works by this author on:
Isaac Schenkein
From Irvington House Institute and Department of Medicine, New York University School of Medicine, New York 10016
Jonathan W. Uhr
From Irvington House Institute and Department of Medicine, New York University School of Medicine, New York 10016
Received:
November 17 1969
Revision Received:
February 04 1970
Online ISSN: 1540-8140
Print ISSN: 0021-9525
Copyright © 1970 by The Rockefeller University Press
1970
J Cell Biol (1970) 46 (1): 42–51.
Article history
Received:
November 17 1969
Revision Received:
February 04 1970
Citation
Isaac Schenkein, Jonathan W. Uhr; IMMUNOGLOBULIN SYNTHESIS AND SECRETION : I. Biosynthetic Studies of the Addition of the Carbohydrate Moieties . J Cell Biol 1 July 1970; 46 (1): 42–51. doi: https://doi.org/10.1083/jcb.46.1.42
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