The inorganic constituents of the sap of Rheum (rhubarb), Rumex (field sorrel), and Oxalis (wood sorrel) show a great preponderance of cations over anions, as would be expected if the cations entered chiefly as hydrates (other possibilities will be discussed in Part 2).
This content is only available as a PDF.
Copyright, 1934, by The Rockefeller Institute for Medical Research
1934
You do not currently have access to this content.
