THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY

Parser , Charles W.; deWeck , Alain L.; Kern , Milton; Eisen , Herman N.

doi:10.1084/jem.115.4.803

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Article| April 01 1962

THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY

Charles W. Parser,

Charles W. Parser

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

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Alain L. deWeck,

Alain L. deWeck

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

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Milton Kern,

Milton Kern

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

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Herman N. Eisen

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

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Author and Article Information

Charles W. Parser

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

Alain L. deWeck

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

Milton Kern

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

Herman N. Eisen

From the Departments of Internal Medicine, Division of Dermatology, and Microbiology, Washington University School of Medicine, St. Louis

Received: November 21 1961

Online ISSN: 1540-9538

Print ISSN: 0022-1007

Copyright, 1962, by The Rockefeller Institute

1962

J Exp Med (1962) 115 (4): 803–819.

https://doi.org/10.1084/jem.115.4.803

A number of penicillenate and penicilloyl derivatives potentially useful in the study of penicillin hypersensitivity have been prepared and some of their properties described.

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Copyright, 1962, by The Rockefeller Institute

1962

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THE PREPARATION AND SOME PROPERTIES OF PENICILLENIC ACID DERIVATIVES RELEVANT TO PENICILLIN HYPERSENSITIVITY

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