RESULTS OF IRRADIATING SACCHAROMYCES WITH MONOCHROMATIC ULTRA-VIOLET LIGHT III. THE ABSORPTION OF ULTRA-VIOLET ENERGY BY YEAST

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Article| November 20 1934

RESULTS OF IRRADIATING SACCHAROMYCES WITH MONOCHROMATIC ULTRA-VIOLET LIGHT : III. THE ABSORPTION OF ULTRA-VIOLET ENERGY BY YEAST

Robert H. Oster

From the Laboratory of General Physiology, Harvard University, Cambridge

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Robert H. Oster

From the Laboratory of General Physiology, Harvard University, Cambridge

Accepted: April 30 1934

Online ISSN: 1540-7748

Print ISSN: 0022-1295

Copyright, 1934, by The Rockefeller Institute for Medical Research

1934

J Gen Physiol (1934) 18 (2): 251–254.

https://doi.org/10.1085/jgp.18.2.251

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