Table 1. Comparison of each parameter... | Rockefeller University Press

Table 1.

Comparison of each parameter between controls and patients with NIDCM

Parameters	Control	HF (NIDCM)	P-value
	n = 260	n = 52
Age, yr	57.6 ± 10.5	57.4 ± 10.7	0.94
Gender, male (%)	140 (54%)	28 (54%)	1
BMI, kg/m2	22.3 ± 2.9	22.7 ± 4.3	0.51
SBP, mmHg	133 ± 18	119 ± 20	<0.01^{^a}
DBP, mmHg	80 ± 11	73 ± 13	<0.01^{^a}
Total Cholesterol, mg/dl	203 ± 34	195 ± 37	0.13
Glucose, mg/dl	96 ± 10	99 ± 24	0.27
Creatinine, mg/dl	0.73 ± 0.15	0.86 ± 0.22	<0.01^{^a}
Ucn2, pg/ml	235 (54–647)	1,755 (1,166–3,130)	<0.01^{^a}

Parameters	Control	HF (NIDCM)	P-value
	n = 260	n = 52
Age, yr	57.6 ± 10.5	57.4 ± 10.7	0.94
Gender, male (%)	140 (54%)	28 (54%)	1
BMI, kg/m2	22.3 ± 2.9	22.7 ± 4.3	0.51
SBP, mmHg	133 ± 18	119 ± 20	<0.01^{^a}
DBP, mmHg	80 ± 11	73 ± 13	<0.01^{^a}
Total Cholesterol, mg/dl	203 ± 34	195 ± 37	0.13
Glucose, mg/dl	96 ± 10	99 ± 24	0.27
Creatinine, mg/dl	0.73 ± 0.15	0.86 ± 0.22	<0.01^{^a}
Ucn2, pg/ml	235 (54–647)	1,755 (1,166–3,130)	<0.01^{^a}

HF, heart failure; DBP, diastolic blood pressure. Data represent means ± SD, medians (interquartile ranges), or subject numbers (%).

P < 0.01 (unpaired Student’s t test or Chi-square test).