1. By the feeding of a particular diet, apparently lacking a substance closely associated with vitamin B2 G, a chronic disease may be produced irregularly in dogs.
2. The disease is characterized by atrophic glossitis, diarrhea, loss of weight, and anemia.
3. The disease can be prevented and relieved by materials rich in vitamin B2 G.
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Copyright, 1933, by The Rockefeller Institute for Medical Research New York
1933
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